Dore Un Bafra Eriş Un Yem Gıda San. ve Tic. A.Ş. Turkish Wheat Flour Flour Mill Hard Wheat Flour Soft Wheat Flour Medium Wheat Flour

Production, Quality Control and R&D

R&D (Research & Development)

> Quality Certificates

> Quality Control

> R&D (Research & Development)

We observe that the developments in science and technology lead to radical changes in economic, social and political area. In the new economy in which costs increase, quality products with high technology are required, productivity and investment made to qualified personnel becomes distinctive. Today’s enterprises have to be at the center of change in order to be able to survive in the future and develop themselves.

In parallel to this, meeting the expectations of the customers at the highest level, developing and presenting products to the market according to nutrition needs and trends is also among our main goals as a customer oriented company.

In our laboratories equipped with developed technological equipment in our factory 2 food engineers and 6 laboratory staff continuously conduct researches and experiments on wheat and flour, continue working about production of varieties of wheat that are healthy and conformant with our goals.

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